The CARINA project, supported by the Horizon Europe programme, is working to expand sustainable bio-based agricultural systems by focusing on Camelina sativa and Brassica carinata. These crops were selected for their adaptability, low input needs, and potential to support a circular bioeconomy through both cultivation and product valorisation. 

CARINA project has already delivered promising preliminary results. Trials conducted across multiple countries have shown that camelina and carinata perform well on marginal lands and in double cropping or intercropping systems. These crops are considered strong candidates for diversification thanks to their sustainability and resilience. However, challenges such as determining optimal seeding density, improving crop protection, and refining harvest methods still need to be addressed. 

The project is also making strides in biomass valorisation. Progress has been made in identifying seed characteristics, developing bio-based extraction processes, and optimising feed incorporation rates. While issues like the scalability of glucosinolate extraction remain, partners are actively working toward solutions to produce valuable bioproducts that can be reused within the same agricultural systems. 

An integrated sustainability assessment is ongoing to evaluate environmental, social, and economic impacts considering a life cycle approach. This analysis will help identify sustainability hotspots and compare CARINA practices with existing systems. 

In addition, the project is engaging stakeholders through Living Labs (LLs) in several countries. These collaborative platforms have helped identify market barriers, awareness gaps (especially around carinata), and the strong association of these crops with biokerosene production. Stakeholder engagement is also supporting the development of policy recommendations and roadmaps aimed at scaling up adoption. 

In conclusion, CARINA’s mid-term findings demonstrate clear potential for camelina and carinata in sustainable agriculture. By combining research, innovation, and participatory methods, the project is laying the groundwork for broader adoption of bio-based systems that contribute to Europe’s green transition.